| About: | The Blacksmith Restaurant featuring Chef Gavin McMichael's award winning New Ranch Cuisine. The Blacksmith is located in downtown Bend in the historic Pierson's Blacksmith building built in 1923. |
| Hours: | Monday 4:30 PM - 12:00 AM, Tuesday 4:30 PM - 12:00 AM, Wednesday 4:30 PM - 12:00 AM, Thursday 4:30 PM - 12:00 AM, Friday 4:30 PM - 02:00 AM, Saturday 4:30 PM - 02:00 AM, Sunday 4:30 PM - 12:00 AM - Open Every Day from 4:30 PM to Close. |
| Categories: | All Bars, Pubs, & Clubs, Night Clubs, Steak Houses, Grill Restaurants |
| Parking: | Street |
| Payment: | Visa, MasterCard, American Express, Debit Cards |
| Amenities: | Banquet/Private Rooms, Bar Dining, Beer, Counter Seating, Light Menu, Microbrews, Off-Site Catering, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Wheelchair Access, Wine, Wine Bar |
| Products and Services: | The Blacksmith Restaurant serves distinctive new ranch cuisine in the historic Pearson Blacksmith Shop in Downtown Bend (Greenwood Avenue at Harriman). The newly-renovated restaurant will make diners nostalgic for the comfort foods of the past with a contemporary spin. Join us at The Blacksmith Restaurant for an amazing meal and atmosphere that is warm and inviting. |
| Year Established: | 2002 |
| Chef: | Gavin McMichael |
| Cuisine: | Contemporary, Southwestern |
| Ambiance: | Casual, Elegant, Fun, Romantic |
| Feature: | Bar, Brunch, Dancing, Entertainment, Great Beer List, Great Wine List, Happy Hour, Healthy Options, Late Night, Outdoor Seating, Private Rooms |
| Reservations Policy: | Accepted |
| Smoking: | Non-Smoking Restaurant |
| Dress Code: | Casual Dress |
| Price: | $13 - $24 |
| Other Contact Info: | Fax: (541) 318-0383 Email: owners@bendblacksmith.com |
This is one of my favorite restaurants in Central Oregon, though it has gotten rather expensive, and they focus more on individual courses now, so the prices are higher. Very friendly staff. Love their meatloaf, seafood, and steaks.
One of, if not the best Restaurants in Bend! The few times I have dinned at the Blacksmith the meals and service have been phenomenal. The fresh, modern decor accents the elegant yet simple menu. With great "down home" dishes with a gourmet twist, such as Cider Brined Maple Glazed Pork Rib Chop, Rancherâs Ribeye and Spring Salmon there is something to please every pallet. If you are looking for the best food and service for a great price, the Blacksmith is the place to go!
The most disappointing restaurant in Bend, food mediocre, service indifferent at best, noisy enviroment, expensive