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Hi Everybbody! I visited my uncle in the USA last March 2008 with my Mom, and we made a couple of visits at Toppings Too restaurant and I have to say that their cooking is next to home! I love the Food, place and the people. I love the combo meals, Big in servings I always share it with my Mom, the lechon kawali Wow! Though the place may be a little cramped, its Pinoy Man!
The food is not so great. The place is a little bit dark and dirty. The bangus belly that is supposed to be grilled is not so cooked. Crispy Fried Chicken is hard and dry. Lastly, the Chicharon Bulaklak is not good. Worst. I would not recommend.
The restaurant could get pretty darn busy on weekends, to overflow outside just to wait in line.
What does that mean though, good food, right? Or else why would anyone bother to wait when there are so many other great Filipino restaurants nearby too.
Really good service, which compensates for the wait also.