| About: | Bouchon is located in the Venetian Resort-Hotel-Casino, Venezia Tower. Renowned designer Adam D. Tihany has masterfully created a beautiful interior that features a magnificent French pewter bar, a vibrant mosaic floor, deep blue velvet banquettes, antique light fixtures and an expansive hand-painted mural by noted French artist Paulin Paris. The exquisite decor is the perfect setting for Bouchon's culinary delights. Chef Cerciello rediscovers the classics, using historical reference points and classic French techniques, combined with a modern approach. The menu offers classic bistro dishes including steak frites, roasted chicken, quiche, brandade, boudin noir, pot de creme and profiteroles. The selection of fruits de mer is celebrated as one of the finest in Las Vegas. The seasonal menu changes throughout the year and is enhanced by a blackboard menu featuring the best products available each day. Flawlessly executed in every aspect, Bouchon delights both the palate and the eye. |
| Hours: | Breakfast & Dinner daily, Brunch Sat.-Sun. |
| Categories: | Bakeries, Catering Services, Bistro Restaurants, French Restaurants, Continental Restaurants, Restaurants, Sandwiches |
| Parking: | Hotel Parking |
| Payment: | MasterCard, Visa, JCB, Discover, American Express, Diners Club |
| Chef: | Mark Hopper |
| Cuisine: | Bistros & Brasseries, Bakery, French, Bistro, Alfresco, Sandwiches |
| Ambiance: | Casual, Romantic, Elegant, Family Friendly |
| Feature: | Great Beer List, Take Out, Outdoor Seating, Healthy Options, Take Out, Late Night, Brunch, Private Rooms, Great Wine List, View, Bar |
| Reservations Policy: | Suggested |
| Smoking: | Non-Smoking Restaurant, Smoking Area (patio only) |
| Dress Code: | Business Casual |
| Price: | $31 - $50 |
| Other Contact Info: | Fax: (702) 414-6220 |