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Great Place for Ribs: If you love Ribs, you'll love the Smokehouse in Dallas Center. Owners Chip and Rosemary specialize in slow cooking their prized ribs, but they also serve a varitety of other meals. One of my favorites is their Da Loin sandwhich with everything on it. But if you like it a little hotter than I do, you can't pass up their Da Bomb with Pepper Jack cheese. Another speciality is their Prarie Chips (thinly sliced potatoes with seasoning)
The smokehouse also caters parties and receptions. And don't forget the beer, they sell over 34 brands.