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Grandma Would Be Proud: For years I have been griping that with such a large Polish community, the closest thing we had to this type of food was all the German restaurants. I loved the Perogi, wished for more of the meat and saurkraut kind, but, FANTASTIC! My husband had a succulent goulash with barley and a variety of savory salads on the side and the dark brew they had. He was raving about the experience hours later. The beer was like chocolate, creamy and smooth. We finished with Napoleans w/ seedless grapes. Light, refreshing, not too sweet. The perfect end to a wonderful meal. And, the potion sizes were phenominal, you may need a To Go box. Also, just to let everyone know, like European restaurants 15% gratuity is added to the bill, but we were so pleased with our waitress she got a bonus.
Loved it: I usually don't like Polish food but this place was GREAT. The food was excellent. The food is made fresh so it's worth the wait. I have had Polish food from many restaurants & homes in NJ because my husband is Polish. This place changed my mine, I was able to taste the difference in the quality of the food. I definetely recommed it to my friends & family when vacationing in Florida.