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| About: | Dressler restaurant is the natural outgrowth of the dining concept that owner Colin Devlin and co-chefs Polo Dobkin and Cal Elliott successfully implemented five years ago at their first Williamsburg restaurant, Dumont: a neighborhood restaurant featuring a simple yet thoughtful and well executed menu; well informed and sincere service and a warm, festive atmosphere. Dressler adopts that formula and reaches just a bit further, with a more extensive menu and wine list and a room that was carefully crafted from a completely raw space into a warm yet compelling dining space accented by intricate metal work from Navy Yard artisan sculptors. |
| Hours: | Dinner nightly, Brunch Sun. |
| Categories: | All Bars, Pubs, & Clubs, Restaurants, American Restaurants |
| Parking: | Street Parking |
| Payment: | MasterCard, Visa, Discover, American Express, Diners Club |
| Amenities: | Bar Dining, Wheelchair Access |
| Chef: | Polo Dobkin/Cal Elliott |
| Cuisine: | Contemporary, American |
| Ambiance: | Elegant |
| Features: | Bar |
| Reservations Policy: | Suggested |
| Dress Code: | Casual Dress |
| Price: | $20 - $30 |
| Guest List: | Get on the guestlist or purchase tickets |
| Other Contact Info: | Fax: 718 384 6364 Email: info@dresslernyc.com |