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| About: | Nokomis Restaurant and Bar features a menu of contemporary American cuisine. Chef/Owner Sean Lewis came out of the restaurant scene in Chicago to establish Nokomis along the north shore of Lake Superior, 14 miles north of downtown Duluth. |
| Categories: | Catering Services, Restaurants, American Restaurants, Wine, Alcoholic Beverages |
| Cuisine: | American |
Good food, tiny portions, expensive... and the menu? Was there a menu? I think it's a piece of paper with 4 or 5 choices total? Odd.... but good food, but as the last two said, I'm STILL HUNGRY after 60 bucks of food on two people, I even finished my wifes! And I'm a small man.
I don't know if my last post went through... but 100 percent agree with DJ's comment. BUT FOOD IS GOOD, STAFF IS AWESOME, GREAT ATMOSPHERE.
I'll be brief, GREAT FOOD... but... You pay out the butt for a VERY SMALL portion of food. And there are only about 5 items on the menu to choose from... I chose Halibut, they were out :( Strike two.... Then I went with the tuna, AMAZING... but pricey and left me still hungry. I drove one and a half hours to try this place. So, minus the price and small portions, and VERY lacking menu options.... GREAT TASTING FOOD.