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Company Information: The menu at this busy midtown restaurant includes Chinese, Japanese and Korean cuisine. Not satisfied with just the traditional offerings, the chef has also created a few of his own, like the Seafood Pancake, a pizza-sized loaf containing squid, shrimp and scallions. But the specialty here is Korean Barbecue, cooked at your table in a huge, brass-covered pot. The decor is sleek and polished, and the ventilation hoods over the tables give the dining room a very modern look.
Hours of Operation: 11am-4pm M-Su
Categories: Korean Restaurants, Restaurants, Southeast Asian Restaurants, Chinese Restaurants, Japanese Restaurants