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| Categories: | Pizza, Restaurants |
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Pizza as it should be: Fabulous pizza. No bready dough or "fried" crust here. Just a flat center, puffy edges, sauce that actually tastes of tomatoes instead of sugar, and lots of gooey cheese. My only quibble is with their practice of putting toppings under the cheese. But they'll put the pepperoni on top if you ask them too, so "it's all good." It's also an incredible bargain.