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Great Service and Great food, Rich and Full of flavor, The Owner Bob greeted me and my newly wife to be, With a warm and welcome vibe, Which made us feel at home, the sambosa is wonderful.
Unfortunately, this place is terrible and the service was worse! My wife and I went there to have kabobs and koubedeh. The food was very expensive. My beef was way overcooked - literally like jerky. I asked to have it redone. The manager, or I believe the owner's son, told my waiter that they would either recook it or take 37% of the price off, since they had already made it. I asked where he got that figure from and he just shrugged his shoulders. So I either had to eat the jerky kabob and have a nominal charge reduction or wait another 20minutes for another terrible plate. We left. Will never return. Still baffled by this.
Bad. the quality was poor. The amount of food was little and price was expensive. My boyfriend got a "burger" which was hambuger meat rolled up in a tortilla. My chicken kabob was groud up meat that was fried with plain basmati rice and "grilled" tomato that was no where near a grill.
On a good note, the atmosphere is wamr and inviting. The waitress was wonderful. Very helpful and nice.