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| About: | One of the most acclaimed restaurants in Manchester, if you ask any local for a good place to eat, chances are they will recommend Z Food & Drink. The owner, Tom Puskarich, is also the chef, and he has poured his heart into making sure this little place is a success. With the perfect location on Elm Street in the heart of downtown, it is a great place for businesspeople to lunch, or a romantic place for a tasty dinner. There is limited outdoor dining space on beautiful days, perfect for sipping any one of their numerous fine wines. The food is classic with a twist: try the Goat Cheese Croquettes with local goat cheese, cranberries, and champagne vinaigrette or the Duck with duck confit raviolis and cherries. All the plates have a little extra something, not to mention their commitment to regional and organic ingredients whenever possible. |
| Hours: | Mo to Th from 11:30am to 02:30pm,Mo to Th from 04:00pm to 09:30pm,Fr from 11:30am to 02:30pm,Fr from 04:00pm to 10:00pm,Sa from 04:00pm to 10:00pm |
| Categories: | Seafood Restaurants, Italian Restaurants, Greek Restaurants, French Restaurants, Mediterranean Restaurants, Healthy Restaurants, Continental Restaurants, Restaurants, American Restaurants |
| Cuisine: | Alfresco, American, Contemporary, Fish & Seafood, French, Greek, Italian, Mediterranean, Organic |
| Ambiance: | Romantic |
| Other Contact Info: | Email: info@zfoodanddrink.com |
It was very pretty and warm feeling inside. The decor was great, but I was a bit thrown off by the 1 childs toy sitting on each table. They said it was to make it more casual. I didn't do that but it was a small amount of entertainmant while waiting for a meal, depending on what toy you end up with. The food was great though. Best food I've ever had. I had the chicken tenders encrusted with crushe macadamia nuts and apricot for dipping. I forget what my boyfriend got but it was very good also. I can't wait to go back there!!
Great atmosphere, wonderful service with a varied and diverse menu. I noticed about 4 appetizers that I wanted to try but settled on the flatbread, very simple and delicious. I had the catch of the day, pan seared salmon with wonderful rice and grilled aspargus. The quaility and presentation were tremendous.
Unfortunately I didn't have room for dessert but I will try some next time. The Chef/Owner stopped by the table to check on how everything was...a real nice touch and a great person to meet. I would highly recommend Z for a wonderful meal and realxing atmosphere.