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| Categories: | Delicatessens, Restaurants |
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Real Italian food just like we had in Italy! The chef owner David and his mother Josephine make their homemade food just like they did in Naples. David's mother and grandmother ran the restaurant for 10 years. They continue to cook Nonna Maria' recipes here in Pensacola. We love the handmade Gnocchi and the pasta e' fagioli. Their salad is simple and delicious with homemade dressing. For a real treat finish off your dinner with tiramisu and an espresso. We will be returning to Nonna Maria's soon hungry for more.
The owners of this establishment must be in the witness protection program. They have no clue how to cook or run an eatery. The service is terrible, you have to beg to get a refill, the bolognese sause is never the same and it has carrots and greens in it, and they like to 'play' with the prices by giving you the lunch menu at 5 PM and then charging you 'dinner' prices. After three visits, with the same results I am not going back!