Share your photos of Graham's Grille. Upload now.
| About: | Honest, creative, not fussy food for a good price with great friendly service in a hip, fun place. Voted "2007 Best New Restaurant in Taos". |
| Hours: | Monday - Saturday Lunch: 11:30 to 3:00, Dinner: 5:30 to Close. Closed Sunday |
| Categories: | Southwestern Restaurants, Restaurants, American Restaurants |
| Parking: | Public Lot |
| Payment: | American Express, MasterCard, Visa |
| Chef: | Lesely B. Fay |
| Cuisine: | American, Southwestern |
| Ambiance: | Casual |
| Feature: | Bar, Great Beer List, Great Wine List, Outdoor Seating, Take Out, Take Out |
| Reservations Policy: | Accepted |
| Smoking: | Non-Smoking Restaurant |
| Dress Code: | Business Casual |
| Price: | $15 - $20 |
| Other Contact Info: | Email: dine@grahamstaos.com |
superb!ate there tonite. was\excellent!!! 5 stars no!10 stars!
loved everthing about the place. these guys are really good!
Fabulous restaurant with exceptional service and incredibly delicious and interesting food and to die for desserts.
Graham's Grille failed to live up to the expectations it set. The modern purple and green decor seemed out of place in Taos, but it looked slick and inviting. Menu choices were varied, but when the food finally arrived it was disappointing. The oyster po' boy was mostly hard roll (all but inedible), and one of the two oyters was bad. (the cajun fries were tasty, however). The server did not check to see if our meals were satisfactory. She removed the 3/4 full plate without a comment at the end of our meal. I mentioned the bad oyster at that time and got an "Oh, sorry" back. Also noted that the New Mexico chardonnay at $9 a glass sells for $5 across the street. No point in spending more of my vacation money there.