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| About: | Ruth's Chris Steak House serves the finest aged, corn-fed USDA Prime beef. Broiled in a trademark 1,800(deg) oven & served on a plate heated to 500 degrees, your steak is presented sizzling hot at your table. Additionally, the menu includes select fresh seafood & other meat entrees, including seasonal specialties like foie gras, buffalo strip & scallops. A variety of fresh-cooked vegetables, including seven kinds of potatoes, salads, homemade desserts & an extensive selection of over 100 domestic & imported wines complete your dining experience. Ruth's Chris never fails to please! |
| Hours: | Lunch Daily: 11:00am - 2:45pm; Dinner: Sunday - Thursday: 3:00pm - 10:00pm, Friday & Saturday: 3:00pm - 11:00pm |
| Categories: | Carry Out & Take Out, Restaurants |
| Amenities: | Wine, Bar Dining, Patio/Outdoor Dining, Banquet/Private Rooms, Wheelchair Access |
| Chef: | Chef Paul Cernansky |
| Ambiance: | Elegant |
| Feature: | Bar, Outdoor Seating, Private Rooms |
| Smoking: | Non-Smoking Area |
| Dress Code: | Business Casual |
| Other Contact Info: | Email: columbia@ruthschris.net |
Me and my husband went for our birthdays and it was amazing. The service was great, the people were very nice and the food hmmm.. delicious!! We had to drink an apple martini and it was just amazing. I'm so glad we decided to go there. The also gave us a dessert since it was our birthdays!! It was amazing!!
We went there for our anniversary dinner and it was everything we could have wanted! Just as good as the Ruth's Chris locations we've visited in Chicago, NYC, and Indy. Ruth's Chris has the best steak I've ever eaten, and the service was wonderful!
Mention that you're visiting for a special occasion during your reservation... they offered a free dessert!
Heath
This was the best place I've ever eaten! The service was top notch and the food was mouthwatering. The coolest part was the steak sizzling when they bring it out!