We were there on Friday, August 21, 2009! Wow! We are cooks that specialize in Chicken Fried Steak. Their's is the best restaurant version we have ever had. The waitress was running her touche off in a dress and flip flops. The sourdough toast was from homemade bread. The jam was homemade! The atmosphere was from the 40's or 50's. Thank God for GPS finding this place and the only reason we hard of it was letting our fingers walking through the yellow pages! We will plan our road trips around the 6-2 they are open (we live 98 hours away!)!!!

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