Mark Z.03/03/24The Michelin guide is not kidding around when it raves about the soup dumplings here. They carried the show, although everything else was pretty good too. And service was on point (Sunday... More
David T.02/14/24My friends and I went to Pinch because of the recent buzz around the xlb that was made from a dtf (din tai fung) trained chief. Xlb is one of my favorite dishes, and I love the nyc scene for it.... More
Kristen W.02/13/24Feeling very torn on this review. I had been here about 2 years ago on a normal Saturday night (forgot to leave a review) - but would have been 5 stars. From the food, to the service, ambiance,... More
Tory G.05/13/24The food was fine, not bad, not amazing. The prices are very high for the portions sizes. We ordered the marinated cucumbers which were $10 and received 9 slices of cucumber. The soup dumplings... More
Jason W.02/05/24Modern Chinese spot made be an alum of Din Tai Fung. Pinch Chinese and as a result, the soup dumplings at Pinch Chinese are the star of the show, filled with flavorful broth and wrapped by thin... More