Michael B.05/12/24First, a great choice of pour your own beers on tap. Ales, Porters. IPAs, etc. Second, the pizza is fantastic and very much like the pizzas I would get while living in Sicily. Very Italian.... More
Crystal C.05/27/24Pros: wood fire pizzas. They were surprisingly larger than what the cashier was saying they were. Cons: by the time we made it here they were all out of salad. So we went to the local Publix and... More
Brian H.01/25/24Came for the January deal, $5 per pie while they were revamping their menu. Service was fast. Really interesting tap concept; you only paid for the oz of beer you drank instead of standard sizes.... More
John S.08/19/23Umm, hell yes. This place is the bomb! Neapolitan pizza that somehow manages to keep its crispy outter crust even after being boxed and taken back to the condk. Top notch ingredients and well... More
Mark A.02/16/24Great wood oven pizza The beer wall is very nice. You can finish dinner off with a tasty Gelato! Very happy to have this Pizzalute at Perdido! More