George C.08/02/17This restaurant came highly recommended, so thought I'd give it a try. I'm very picky about pizza, having grown up outside NYC, so it takes a lot for me to like the pizza that isn't in the NYC... More
Liz L.03/07/24The pizza has always been great. I wish they still served subs. We only get takeout, so I can't answer to service. My order is always ready when we get there. More
Peter N.02/16/23NH Magazine got it right - 2022 rating of Best Pizza in the state. Soft chewy dough with a rich red sauce in this small local pizzeria that feels so welcoming. The various Pizza Chef franchisees... More
Tim D.10/14/23Nice thin crusts, cooked crispy and quickly. Toppings are always good. Greek salad is good too. Dining room is a converted antique stable I believe - great beams. Service is always good and... More
Ben P.11/19/23Possibly the worst pizza I have ever had. The dough was practically uncooked so the pizza was as flimsy as wet cardboard. We had to put it in the oven to finish cooking it just to make it edible. More