Aram L.04/14/24Was looking for a Chicago classic while we were in the area and glad we found this in our search! We were here on a weekend with a reservation which I recommend cause the line can get long... More
Traci M.04/14/24Upon entering The Purple Pig, there was a definite unwelcome vibe from the hostess. Lots of frowning and making us feel like a bother despite a reservation. Once we got seated luckily things... More
Helen H.04/02/24The Purple Pig has a Michelin Bib Gourmand award. We had reservations for lunch and were seated at a table with booth seating. The cleaner they used made it seem greasy though, so I sat on the... More
Henry L.02/28/24The Purple Pig doesn't need more recommendations, but here's another one. We walked in late afternoon on a weekday and got a table right away. We ordered the Smoked pork tongue, 36 Dry Aged Pork... More
Anthony W.03/10/24TLDR; good ambiance, rich+modern food, and good service! Note that food is quite heavy! This restaurant is part of a larger building that kind of looks like an office, but you will see the name... More